guilt-free browniesNo CommentsRead more
Yes, these guilt-free brownies actually taste amazing and are good for you! When I make these for other people I always ask them what they think they’re made out of and no one ever guesses the secret ingredient… BEANS! Yes, beans… packed with protein, fiber, and cancer fighting, blood sugar lowering, and stroke reducing properties! The high fiber content in beans prevents blood sugar levels from rising rapidly after a meal as well as lowering cholesterol levels. In other words, you can feel really good about eating one of these brownies! I would love to hear what you think of them!
chocolate ice creamNo CommentsRead more
Dr. Hyman has said, “dairy is nature’s perfect food… but only if you’re a calf.” We now know that consuming dairy is not necessarily healthful. Studies have shown that countries with the lowest consumption of dairy also have the lowest rates of osteoporosis and hip fracture. Dairy is acidic to our bodies, which signals calcium to be released from our bones to alkalize our blood, in turn creating weak bones (the opposite of what most people think). Approximately 75% of the world’s population do not even have the digestive enzymes to break down dairy causing indigestion, bloating, diarrhea, and wreaking havoc in the gut. Dairy is also associated with increased risk of cancer as well as causing chronic ear infections (especially in children), sinus issues, eczema and acne.
cold brew coffee smoothieNo CommentsRead more
Coffee… is it healthy or not? There’s all kinds of studies saying it is and isn’t. Truth is, one cup of coffee per day likely isn’t going to cause you harm, but when you’re using coffee as a false source of energy, health problems are likely to follow. There’s no substitute for a good night’s sleep and if we are fueling our bodies with caffeine, we are likely interfering with the depth of our sleep and our body’s signs telling us that we are tired. Bottom line, you can have your morning cup of coffee, just don’t have four! Too much coffee has been linked to raising blood pressure, LDL (bad cholesterol), homocysteine (elevated levels associated with heart attack and stroke) and causing adrenal fatigue by keeping your body in a chronic state of stress. To be fair, there are a few benefits to coffee, like antioxidants which fight free-radical damage, but probably not enough to call it a health food.
guilt-free chocolate mousseNo CommentsRead more
One of the most common concerns I hear when people start talking about changing their diets to eat whole foods is that they will feel deprived or they won’t be able to enjoy the sweets they crave. I tell people over and over that the more whole foods they eat, the less they will even want the processed sugar and desserts. It is really a hard concept to wrap your head around but it is true! It doesn’t happen overnight but it did happen to me and I also watched it happen to my husband over a few years’ time. He jokes with me and asks me what I did to him (he seriously is a different person now), but really it wasn’t me, it was his taste buds changing as he added more and more whole foods into his diet. He even agreed to write about it so you know I’m not making it up.